 | 1. The Zen of Fish: The Story of Sushi, from Samurai to Supermarket
EUR 5,94
|
 | 2. Seafood
EUR 12,15
|
| |
|
 | 3. Almejas y mejillones/ Clams and Mussels
EUR 17,85
|
 | 4. Hamburger: A Global History
EUR 4,85
|
 | 5. The Chinese Chicken Cookbook: More Than 100 Easy-To-Prepare, Authentic Recipes for the American Table
EUR 13,40
|
 | 6. How to Cook a Turkey: And All the Other Trimmings
EUR 10,55
|
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 | 7. The River Cottage Meat Book
EUR 27,92
|
 | 8. The Big Oyster: History on the Half Shell
EUR 6,11
|
 | 9. BBQ Sauces, Rubs & Marinades For Dummies
EUR 6,89
|
 | 10. Slow-Cooked Comfort: Soul-Satisfying Stews, Casseroles, And Braises For Every Season
EUR 13,82
|